• Plant-based alternative to Ricotta
  • Plant-based alternative to Ricotta
100g
Plant-based product, delicious and healthy, as it is low in saturated fats and has an A nutriscore.
  • Nutritional information Per 100g
  • Energy 666 KJ/159 Kcal
  • Fats 12.8 g
  • Of which satured 1g
  • Carbohydrates 1.9g
  • Of which sugar 1g
  • Fibers 8g
  • Proteins 5.2 g
  • Salt 0.7 g
Ingredients

ALMOND base (water, ALMOND 20%, cashews), vegetable fibers, salt, natural flavor, plant-based lactic acid Bacteria, stabilizer: agar-agar.

Storage conditions

Store in a refrigerated environment at a temperature between +4°C and +8°C